cinco de mayo bread

Cinco de Mayo Bread

3 teaspoons yeast
3 cups bread flour
3 teaspoons granulated sugar
3/4 teaspoon salt
1 1/2 teaspoons dried cilantro
1 cup cornmeal
1/2 cup creamed corn
3 tablespoons canned, diced green chiles
    or 1 1/2 teaspoons fresh, diced jalapeno peppers
3 teaspoons olive oil
1 cup water

Bring all ingredients to room temperature and pour into bread machine pan in order listed. Select "white bread" and push Start.

NOTE: In hot and humid weather, use 1/8 cup less water.

The most common error made in matters of appearance is the belief that one should disdain the superficial and let the true beauty of ones soul shine through. If there are places on your body where this is a possibility, you are not attractive-you are leaking. — Fran Lebowitz

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